The Vanilla Caramel is a dream for those with a sweet tooth, featuring light, crispy puff pastry with mascarpone Tahiti vanilla cream and soft caramel, topped with caramel cream for a gooey, indulgent treat.

For a nutty and fruity blend, the Pistachio Raspberries Millefeuille features mascarpone pistachio cream and fresh raspberries between crisp puff pastry layers, creating a harmonious fusion with a tartness that balances the richness.

The Vanilla Hazelnut combines smooth mascarpone Tahiti vanilla cream with homemade hazelnut praline, layered between crispy puff pastry, offering an exotic richness with a delightful contrast in textures.

The Chocolate Dream Millefeuille is perfect for chocolate enthusiasts, offering luxurious Valrhona Guanaja 70% chocolate cream layered between crispy puff pastry, for a rich and sophisticated experience.

Embark on a sensory journey with our Mont Blanc, a timeless French dessert reminiscent of a pristine snowy peak. Discover the harmonious blend of chestnut vermicelli, Tahiti vanilla chantilly, chestnut confit, and almond meringue, offering a uniquely textured experience and a subtly intricate flavor profile.

For enthusiasts of citrus brilliance, our Lemon Tart is a petit gateau crafted to delight lemon aficionados. A sugar dough hazelnut biscuit base provides the perfect canvas for the interplay of confit lemon, zesty lemon cream, fresh lemon, and lemon zest, delivering a medley of citrus notes from sweet to tangy, all balanced on a nutty, crunchy foundation.

In celebration of winter's bounty, indulge in our seasonal Petit Gateau, the Strawberry Dacquoise. Each morning, Chef Lionel hand-selects the freshest strawberries from the market, infusing their freshness and sweetness into a lusciously fluffy pistachio cream, resting atop an almond dacquoise base, culminating in an irresistible dessert experience.

Indulge in the irresistible combination of rich hazelnut and smooth caramel in this delectable cake.

Savor the ephemeral delight of our seasonal Petit Gateau, the Raspberry Lychee Rose Mousse Cake. Real lychee infuses bursts of freshness and sweetness, complementing delicate rose-infused mousse layers and crunchy raspberries, creating an exquisite symphony of flavors for a truly delightful culinary experience.

Delight in Chef Lionel's perfected rendition of the classic New York Cheesecake, meticulously crafted over 13 years to achieve a rich, creamy texture. Baked at a low temperature, this velvety masterpiece combines cream cheese, sour cream, eggs, and vanilla beans, finished with a spéculoos base and adorned with fresh blueberries and a touch of real gold.

Made with organic jasmine tea leaves and Japanese matcha tea, our Jasmine Matcha Mousse provides a delicate balance of floral notes and earthy matcha. Dive into a blissful experience with every bite.

Indulge in tropical delight with this mousse cake. Each layer is meticulously crafted with luscious fresh cream and infused with the vibrant flavors of tropical fruits like mango, passion fruit, and pineapple. A delicate thin sponge base adds a subtle texture, while white chocolate pearls add a touch of elegrance

Crafted with love by Chef Lionel, this exquisite tart promises to satisfy your sweet cravings with its rich and creamy milk chocolate filling perfectly balanced by luscious smooth peanut butter, offering a heavenly amalgamation of flavors and textures.

A perfect gift box filled with 12 individually packed cookies, featuring 3 most popular flavors that will leave you craving for more - Chocolate Sables, Hazelnut Crispy and Matcha Sables. Each gift box also comes with an adorable stuffed bunny, adding a touch of cuteness to your celebrations.

Indulge in the rich flavor of these chocolate shortbread cookies made with luxurious Valrhona chocolate and sprinkled with a touch of sea salt.

These buttery shortbread cookies are delicately infused with a hint of matcha tea, creating a perfect blend of flavors, offering a unique twist on the classic shortbread.

Enjoy the decadent taste of these shortbread cookies made with premium pistachios sourced from France. These cookies offer a delightful combination of buttery richness and nutty flavor.

Savor the delightful crunch of hazelnuts with the Croque Noisette. This treat offers a perfect balance of sweetness and nuttiness, making it a delightful snack.

Indulge in the rich, classic combination of chocolate and hazelnuts with our Chunky Chocolate Chip and Hazelnut Cookies. Each bite offers a delightful blend of crunchy nuts and smooth chocolate.

Experience the quintessence of classic French pastries with timeless delights. Indulge in the nutty taste and moist texture of almond powder-infused financiers, and the timeless allure of classic madeleines. Available for pre-order, these delicacies are a testament to the artistry of French pastry.

Our Handmade Mixed Berries Jam is a sweet and tangy spread made with luscious mix of red berries. This jam adds a burst of vibrant flavor to your toast, pastries, or yogurt.

Elevate your special occasions with our signature millefeuille in a larger, 15cm celebration cake size. Perfect for birthdays, anniversaries, promotions, or gatherings with friends. Made-to-order and available for pre-order only. Suitable for approx. 4-6 people.

Delivery via GOGOVAN (collect paid to street level only). Cost of delivery depends on time and location of delivery (approximately the cost of a taxi ride from our shop to your destination)